I’ve carried the Øyo Rondane on many hikes and camps. The 130 mm blade in premium stainless steel strikes a good balance between edge length and control. It has a concave (hollow) grind that helps with slicing and precision work. The steel isn’t specified with a Rockwell hardness in all sources, but “premium steel” suggests something durable yet workable.
The handle of olive wood feels warm to hold, and the finger guard adds safety when working with wet or slippery hands. The overall length is 250 mm and weight about 178 g, which gives enough heft for tougher cuts without being overly heavy.
The leather sheath is solid and the button closure keeps the knife secure during transport. I imagine using it to slice trail-bread or to carve tools by the riverside it performs reliably and cleanly. If you keep the blade dry and sharpened, this tool can serve for years. Stocks tend to fluctuate, so if you like this size, it’s wise not to wait too long.
Specifications
- Knife type fixed blade
- Blade material premium stainless steel
- Blade length 130 mm
- Overall length 250 mm
- Handle material olive wood with finger guard
- Sheath material brown leather with button closure
- Weight 178 g
- SKU OY05903











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