I have carried many mushroom knives through moist undergrowth and this Opinel Mushroom Knife surprises with its balance of precision and simplicity. The 70 mm curved blade allows me to slice cleanly under mushrooms without crushing them. The serrated back edge helps me saw through soil roots when needed. The Virobloc locking ring adds safety both when I carry it folded and when cutting.
Handle of glossy lacquered beech wood warms to my hand on chilly mornings. The included brush of wild boar hair is gentle yet effective to knock off dirt without damaging spores. At 190 mm overall and only 48 g, this is feather-light in pack, and it feels nimble as soon as I open it.
To keep it sharp and ready I dry it thoroughly after each use, oil the hinge, and use a fine stone to touch up the blade; stainless steel resists rust but still benefits from care. Picture yourself down on mossy ground, harvesting amanitas or chanterelles, using this blade with confidence. If you forage often, this tool is one you’ll reach for now and again.
Specifications
- Blade length: 70 mm
- Overall length: 190 mm
- Weight: 48 g
- Steel: stainless steel
- Handle: glossy lacquered beech wood
- Lock: Virobloc locking ring
- Added accessory: wild boar hair brush
- SKU: 72-233












