Morakniv’s Rombo BlackBlade (S) brings refined kitchen knife performance to outdoor cooking. The blade is made from Swedish 10C28Mo2 stainless steel with a black PVD coating, offering reliable edge retention and some corrosion resistance in nature’s elements. I find the ergonomically shaped ash wood handle very comfortable for extended prep sessions, with multiple grip options that help when chopping vegetables, slicing meat, or peeling fruit around camp.
The knife’s full-tang construction adds strength and balance that’s noticeable in every cut, while the included vegetable-tanned leather sheath makes carrying and storing the blade secure and classic looking.
Whether you’re breaking down game, prepping a stew, or slicing bread by the fire, this fixed blade brings a chef-knife feel into the outdoors without weighing down your pack. It’s a versatile tool that performs well at both campsite kitchens and picnic tables.
Specifications
- Knife model: Rombo BlackBlade (S)
- Blade material: Swedish stainless steel (10C28Mo2) with black PVD coating
- Blade length: 119 mm
- Blade thickness: 2.5 mm
- Overall length: 215 mm
- Weight: 195 g
- Handle material: Ash wood
- Sheath: Vegetable-tanned leather
- Design: Full tang, ergonomic grip
- Use: Outdoor cooking/camp food prep
Reviews
There are no reviews yet.